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Kirjailija:
pokkari, 2007
englanti
14,20 €
The author was asked by the New Yorker to write a profile of Mario Batali who runs one of New York's most successful three-star restaurants. Buford accepted the commission, on the condition Batali allow him to work in his kitchen, as his slave. This memoir presents his kitchen adventures, and the story of Batali's rise to culinary fame.
Alaotsikko
An Amateurâ??s Adventures as Kitchen Slave, Line Cook, Pasta-maker and Apprentice to a Butcher in Tuscany
Kirjailija
Bill Buford
ISBN
9780099464433
Kieli
englanti
Paino
238 grammaa
Julkaisupäivä
5.7.2007
Kustantaja
Vintage
Sivumäärä
336