Tallenna
Functional Starch and Applications in Food
sidottu, 2018
englanti
Covering slowly digested starch, resistant starch, porous starch, starch microemulsions, microcrystalline starch and noncrystallization starch and their applications, this book provides a valuable reference for graduate students and research professionals in the food and chemical industries.
- Toimittaja
- Zhengyu Jin
- Painos
- 2018 ed.
- ISBN
- 9789811310768
- Kieli
- englanti
- Paino
- 446 grammaa
- Julkaisupäivä
- 6.10.2018
- Kustantaja
- Springer Verlag, Singapore
- Sivumäärä
- 226
