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Food Waste Valorization

Sidottu, 2025
englanti
250,40 €

This volume provides an extensive exploration of innovative and sustainable methodologies for addressing food waste challenges. Chapters detail multiple dimensions, ensuring a comprehensive understanding of food waste valorization through green technologies. Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols. Authoritative and cutting-edge, Food Waste Valorization: Green Techniques in Sustainable Management aims to be a valuable resource for academics, researchers, industry professionals, and students focused on sustainable food systems and waste management innovations.

Alaotsikko
Green Techniques in Sustainable Management
Toimittaja
Tanmay Sarkar
ISBN
9781071646458
Kieli
englanti
Paino
518 grammaa
Julkaisupäivä
17.6.2025
Sivumäärä
412