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Food Microbial Sustainability
Tallenna

Food Microbial Sustainability

This book reviews all important aspects of Microbial sustainability in food production and food safety with the aim of shedding new light on these microbes through combined understanding of traditional and novel paradigms.

Alaotsikko
Integration of Food Production and Food Safety
Painos
2023 ed.
ISBN
9789819947867
Kieli
englanti
Paino
310 grammaa
Julkaisupäivä
25.9.2024
Sivumäärä
333