
Food Education and Food Technology in School Curricula
This book draws together the perceptions and experiences from a range of international professionals with specific reference to food education.
- Alaotsikko
- International Perspectives
- Toimittaja
- Marion Rutland, Angela Turner
- Painos
- 2020 ed.
- ISBN
- 9783030393410
- Kieli
- englanti
- Paino
- 310 grammaa
- Julkaisupäivä
- 9.4.2021
- Kustantaja
- Springer Nature Switzerland AG
- Sivumäärä
- 333