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Early French Cookery
Tallenna

Early French Cookery

A scrumptious introduction to the cuisine of wealthy French medieval manors revives a host of practical but delicious recipes from the Middle Ages, all adapted to the modern kitchen. Reprint.
Alaotsikko
Sources, History, Original Recipes and Modern Adaptations
ISBN
9780472088775
Kieli
englanti
Paino
310 grammaa
Julkaisupäivä
7.5.2002
Sivumäärä
392