
Dinners with Famous Women
Each chapter provides a menu and recipes for a succulent dinner inspired by these women of antiquity. Learn about a meal Anne Boleyn relished at Hampton Court with Henry VIII, eat a meal with Emily Dickinson, and celebrate Passover with Emma Goldman. In "Dinners With Famous Women, culinary history becomes an exciting part of the cooking experience.
- Alaotsikko
- From Cleopatra to Indira Gandhi
- Kirjailija
- Eugenia R Van Vliet, Eugenia R Van Vliet
- ISBN
- 9780595297290
- Kieli
- englanti
- Paino
- 649 grammaa
- Julkaisupäivä
- 4.1.2004
- Kustantaja
- iUniverse
- Sivumäärä
- 456