Death of a Bacon Heiress

Becoming a local culinary celebrity in Bar Harbor, Maine, opens lots of doorsbut behind one of them, a killer is lurking... Includes recipes! When food and cocktails columnist Hayley Powell is invited to do a cooking demo on one of daytime's most popular talk shows, it's a welcome distraction from her empty nest blues. And the newfound fame certainly has its perksespecially when Olivia Redmond, the posh bacon heiress of Redmond Meats, offers Hayley a writing gig with a juicy paycheck. But Hayley's good fortune fizzles fast. The heiress is found dead with her pet pot-bellied pig, Pork Chop, squealing bloody murder beside her body, and clogged arteries aren't to blame. It turns out Olivia's inherited a wealth of enemies over the years, and as Hayley trims the fat off a mounting list of suspects, it's clear that being rich and hot-tempered can be a recipe for disaster... Includes seven delectable recipes from Hayleys kitchen! ';[A] funny and quick-paced series.' RT Book Reviews