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Danish Beer 1850-1950
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Danish Beer 1850-1950

Kirjailija:
sidottu, 2020
englanti
In this book, Simon Wrisberg examines the unique beer styles of Denmark. The period is between 1850 and 1950 is considered the golden age of brewing, with many styles of beer, both top- and bottom fermented, brewed the traditional way. 
The book explains in detail how you can brew your own: old beer, ship's beer, white beer, bitter beer, double beer, lager and Danish pilsner. 
It shows you how to ferment and lager your beer, and how best to serve your brews from the cask. 
The book is richly illustrated and describes Danish hop growing, forgotten varieties of malt and the evolution from an agricultural to and industrial society, all presented from a historical perspective. 
Alaotsikko
Including recipes for forgotten beer styles
Kirjailija
Simon Wrisberg
Kuvittaja
Pia Seidler
Kääntäjä
Asher Ariel
Toimittaja
Seema Wrisberg
Valokuvaaja
Simon Wrisberg
Painos
1
ISBN
9788799644957
Kieli
englanti
Paino
775 grammaa
Julkaisupäivä
1.6.2020
Kustantaja
Forlaget Bog
Sivumäärä
154