
A Bowl for a Coin
Farris maintains that the increasing sophistication of Japanese agriculture after 1350 is exemplified by tea farming, which became so advanced that Meiji (1868-1912) entrepreneurs were able to export significant amounts of Japanese tea to Euro-American markets. This in turn provided the much-needed foreign capital necessary to help secure Japan a place among the world's industrialized nations. Tea also had a hand in initiating Japan's "industrious revolution": From 1400, tea was being drunk in larger quantities by commoners as well as elites, and the stimulating, habit-forming beverage made it possible for laborers to apply handicraft skills in a meticulous, efficient, and prolonged manner. In addition to aiding in the protoindustrialization of Japan by 1800, tea had by that time become a central commodity in the formation of a burgeoning consumer society. The demand-pull of tea consumption necessitated even greater production into the postwar period-and this despite challenges posed to the industry by consumers' growing taste for coffee.
A Bowl for a Coin makes a convincing case for how tea-an age-old drink that continues to adapt itself to changing tastes in Japan and the world-can serve as a broad lens through which to view the development of Japanese society over many centuries.
- Alaotsikko
- A Commodity History of Japanese Tea
- Kirjailija
- William Wayne Farris
- ISBN
- 9780824889913
- Kieli
- englanti
- Paino
- 380 grammaa
- Julkaisupäivä
- 30.5.2021
- Kustantaja
- University of Hawai'i Press
- Sivumäärä
- 242