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Wardlaw's Contemporary Nutrition: A Functional Approach ISE

509 kr
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Contemporary Nutrition: A Functional Approach is an alternate version of Smith, Collene, Spees Contemporary Nutrition, offering a unique approach by organizing vitamins and minerals within the context of physiological functions and the health conditions they influence. Current research is at the core of this text, with revised statistics, incorporation of new results of clinical trials, and updated recommendations. The text provides students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. 

ISBN
9781266336959
Språk
engelska
Utgivningsdatum
2023-01-17