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Vegetarian Indian Food and Cooking
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Vegetarian Indian Food and Cooking

Författare:
inbunden, 2012
Engelska
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This title helps you discover the fabulous wealth of India's aromatic and exciting meat-free recipes. It features a comprehensive visual guide to Indian ingredients and equipment, and detailed instructions for essential preparation and cooking techniques. Packed with 150 delicious recipes, as well as cook's tips, variations and nutritional analysis, this inspirational volume is essential reading for anyone who wants to explore the exciting world of Indian vegetarian food.
Författare
Mridula Baljekar
ISBN
9780754821694
Språk
Engelska
Vikt
446 gram
Utgivningsdatum
2012-05-02
Sidor
256