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Understanding Your Food Allergies and Intolerances
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Understanding Your Food Allergies and Intolerances

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This is a comprehensive overview of food sensitivities, including food allergies and food intolerances. The authors clear up much of the confusion consumers have about food sensitivities as they help food-sensitive individuals understand their symptoms, manage their condition and learn to enjoy eating again. It features: listing of most common food allergies; examination of the differences between allergies and intolerances; discussion of where to look for hidden food allergens; case studies of various allergic reactions; questions to ask your doctor; guide to travelling with food allergies; quiz for when to get tested; and a look at new and future treatments for food sensitivity.
Undertitel
A Guide to Their Management and Treatment
ISBN
9780312605827
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
2012-05-22
Sidor
288