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Structure and Health Effects of Natural Products on Diabetes Mellitus
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Structure and Health Effects of Natural Products on Diabetes Mellitus

Engelska
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The purpose of this book is to introduce the classified chemical components of hypoglycemic compounds in natural products, summarize the recent research progress of natural products with hypoglycemic activity in the past 20 years, and provide the original analysis and development opinions of relevant scholars.
Upplaga
2021 ed.
ISBN
9789811587931
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
2022-01-06
Sidor
307