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Starch
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Starch

inbunden, 2009
Engelska
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The third edition of this long-serving successful reference work is a 'must-have' reference for anyone needing or desiring an understanding of the structure, chemistry, properties, production and uses of starches and their derivatives.
Undertitel
Chemistry and Technology
ISBN
9780127462752
Språk
Engelska
Vikt
1590 gram
Utgivningsdatum
2009-04-06
Sidor
894