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Psychrophilic Microbiological Deteriorative Changes in Fresh Beef, Pork and Poultry and Their Products Held at Refrigerator Temperatures
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Psychrophilic Microbiological Deteriorative Changes in Fresh Beef, Pork and Poultry and Their Products Held at Refrigerator Temperatures

Engelska
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ISBN
9781014881557
Språk
Engelska
Vikt
118 gram
Utgivningsdatum
2021-09-01
Sidor
74