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Polymers for Food Applications
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Polymers for Food Applications

Engelska
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Polymer-based systems for food applications such as: films, foams, nano- and micro-encapsulated, emulsions, hydrogels, prebiotics, 3D food printing, edible polymers for the development of foods for people with special feeding regimes, sensors, among others, have been analyzed in this work.

Upplaga
Softcover Reprint of the Original 1st 2018 ed.
ISBN
9783030068868
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
2018-12-21
Sidor
818