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Nano-food Engineering

2 142 kr
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This extensive and singular work focuses on current applications of nanotechnology in food systems. The functionality and applicability of food-related nanotechnology is covered in depth, presenting a view on the food processing, packaging,storage and safety assessment of nanotechnology in the food industry.

Undertitel
Volume One
ISBN
9783030445546
Språk
engelska
Vikt
281 gram
Utgivningsdatum
2021-08-08
Sidor
389