Microbes and Microbial Products as Herbicides

This new volume brings together scientists from a variety of disciplines to present, summarize, review, and update information related to bioherbicides. Among the topics covered are pathogens with potential as bioherbicides, phylloplane-pathogen interactions, aspects of soil microorganisms, formulation and commercialization of microbes as bioherbicides, genetic aspects of pathogens for weed control, and chemistry and biochemistry of microbial-plant interactions. A valuable source of information for researchers involved in both biological weed control and herbicide development.