
Lactose Hydrolysis in Dairy Products
Most of the books available on lactose hydrolysis in dairy products were published from 1970-1990.
- Redaktör
- Priyanka Singh Rao, Heena Sharma, Sumit Arora, Laxmana Naik N.
- ISBN
- 9783031782060
- Språk
- Engelska
- Vikt
- 446 gram
- Utgivningsdatum
- 2025-03-25
- Sidor
- 190
