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Introduction to Enzyme Technology
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Introduction to Enzyme Technology

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This interdisciplinary textbook provides an easy-to-understand and highly topical introduction to all the specialist areas of modern enzyme technology.

In the first part of this three-part textbook, the reader is introduced to the fundamentals of enzyme structure, reaction mechanisms, enzyme kinetics, enzyme modeling, and process control.

Upplaga
2024 ed.
ISBN
9783031429989
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
2024-03-22
Sidor
472