
High Pressure Processing of Food
High pressure processing technology has been adopted worldwide at the industrial level to preserve a wide variety of food products without using heat or chemical preservatives.
- Undertitel
- Principles, Technology and Applications
- Upplaga
- Softcover reprint of the original 1st ed. 2016
- ISBN
- 9781493980031
- Språk
- Engelska
- Vikt
- 310 gram
- Utgivningsdatum
- 2018-03-30
- Sidor
- 762
