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French Food
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French Food

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More than a book about food alone, French Food uses diet as a window into issues of nationality, literature, and culture in France and abroad. Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.

Undertitel
On the Table, On the Page, and in French Culture
ISBN
9780415936286
Språk
Engelska
Vikt
500 gram
Utgivningsdatum
2001-08-03
Förlag
Routledge
Sidor
268