French Food
Författare:
Häftad, 2001
engelska
520 kr
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More than a book about food alone, French Food uses diet as a window into issues of nationality, literature, and culture in France and abroad. Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.
- Undertitel
- On the Table, On the Page, and in French Culture
- Författare
- Schehr Lawrence R., Weiss Allen S.
- ISBN
- 9780415936286
- Språk
- engelska
- Vikt
- 500 gram
- Utgivningsdatum
- 2001-08-03
- Förlag
- Taylor & Francis
- Sidor
- 268
