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Foraging Maryland, Virginia, and Washington, DC

256 kr
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Through the seasons, Maryland and Virginia including Washington D.C. offers a continually changing list of wild, harvestable treasures. This full-color book guides you to the edible wild foods and healthful herbs of the regions and will help you identify and appreciate the local bounty. Inside you'll find: Detailed descriptions of edible plants Tips on finding, preparing, and using foraged foods A glossary of botanical terms Full-color photos

ISBN
9781493058808
Språk
engelska
Vikt
485 gram
Utgivningsdatum
2022-11-01
Sidor
256