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Food Microbiology and Hygiene
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Food Microbiology and Hygiene

Författare:
Engelska
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The aims of this book remain the same, that is, that it should be of in­ terest to all those people concerned with, or about, food hygiene in the broadest sense. During the time that has elapsed since the earlier edition appeared there has been much publicity about newer forms of 'food poisoning'.
Författare
Richard Hayes
Upplaga
Second Edition 1995
ISBN
9781461365747
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
2013-01-15
Sidor
516