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Examination and Analysis of Starch and Starch Products
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Examination and Analysis of Starch and Starch Products

Engelska
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Inclusion of dis­ jointed information can often lead to the loss of coherence and clarity, and the device of the Additional References, whilst allowing smooth presentation, also allows the inclusion of up-to-the-minute material appearing after the main text has been written.
Redaktör
J. A. Radley
Upplaga
Softcover reprint of the original 1st ed. 1976
ISBN
9789401013345
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
2012-01-11
Förlag
Springer
Sidor
220