Everything Naturally Sugar-Free Cookbook
Got a sweet tooth? You''re not alone. Americans consume more than 90 pounds of added sugar per person, per year--that''s twice as much as the recommended amount! Sugar isn''t just bad for your waistline, either. Some scientists now believe that sugar itself is toxic; excess sugar is linked to diabetes, heart disease, and chronic inflammation. So what''s a sweet lover to do in this overly sugared society? The Everything Naturally Sugar-Free Cookbook gives you reasonable, delicious strategies to eliminate refined sugars from your diet. You''ll never miss the processed sweeteners in these irresistible, all-natural recipes:
- Almond Poppy Seed Muffins
- Cinnamon Kale Chips
- Honey Mustard Dressing
- Maple-Glazed Salmon
- Pumpkin Pecan Pasta
- Chocolate Cream Sandwich Cookies
- Frozen S''mores
- Salted Honey Caramels
- Författare
- Annie Forsyth, Holly Forsyth, Chelsea Forsyth
- ISBN
- 9781440583490
- Språk
- engelska
- Utgivningsdatum
- 2014-11-14
- Förlag
- Adams Media

