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Dead Meat
Dead Meat is essential reading for scholars and students in environmental sociology, food politics, science and technology studies, environmental humanities, and political economy, as well as for activists and policymakers interested in sustainable food futures and planetary health.
- Undertitel
- Competing Vitalities, Cultivated Meat Imaginaries and Anthropocene Diets
- Författare
- Elisabeth Abergel
- Upplaga
- 2024 ed.
- ISBN
- 9789819790487
- Språk
- Engelska
- Vikt
- 446 gram
- Utgivningsdatum
- 2024-12-06
- Sidor
- 379
