Gå direkt till innehållet
Complex Carbohydrates in Foods
Spara

Complex Carbohydrates in Foods

inbunden, 1999
Engelska
Lägsta pris på PriceRunner
"Explores the effects of complex carbohydrates (starch, gums, and dietary fibers) on human physiological function and establishes an appropriate dietary intake level for inclusion on nutritional labels. Addresses current research, applications, and implementation issues."
ISBN
9780824701871
Språk
Engelska
Vikt
1460 gram
Utgivningsdatum
1999-01-19
Sidor
696