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Advances in Carbohydrate Chemistry and Biochemistry
e-bok, 2013
Engelska
2 967 kr
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Since its inception in 1945, this serial has provided critical and informative articles written by research specialists that integrate industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology in the study of carbohydrates. The articles provide a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry. - Features contributions from leading authorities and industry experts- Informs and updates on all the latest developments in the field
- Redaktör
- Derek Horton
- ISBN
- 9780124081130
- Språk
- Engelska
- Utgivningsdatum
- 2013-11-21
- Förlag
- ELSEVIER SCIENCE
- Tillgängliga elektroniska format
- Epub - Adobe DRM
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