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Advances in seed science and technology for more sustainable crop production
Advances in seed science and technology for more sustainable crop production
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Advances in seed science and technology for more sustainable crop production

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Considers best practices for ensuring seed quality and health, such as phenotyping and non-invasive techniques, including hyper=spectral imaging and x-rays Provides a comprehensive review of our understanding of seed biology and the impact of genetic and environmental factors in determining seed longevity, dormancy and rate of seedling emergence Assesses key challenges facing seed science, including the need to mitigate the effects of climate change on seed quality and production
ISBN
9781786769206
Språk
Engelska
Utgivningsdatum
2022-07-26
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