
The Art of Making Sugar
- Undertitel
- Under the Heads of I. the Natural History of the Sugar-Cane. II. the Culture of the Sugar-Cane. ... with an Appendix Containing the Art of Fermenting and Distilling Melasses, Scums, &C. for Rum.
- Författare
- , See Notes Multiple Contributors
- ISBN
- 9781170242674
- Vikt
- 95 gram
- Utgivningsdatum
- 2010-06-01
- Sidor
- 44
