
Mycotoxins in Foodstuffs
Due to the serious spoilage and health issues the presence of mycotoxins can cause, it’s imperative that the food industry has a basic understanding fungi and their corresponding mycotoxins.
- Författare
- Martin Weidenbörner
- Upplaga
- 1st ed. Softcover of orig. ed. 2008
- ISBN
- 9781441925282
- Språk
- Engelska
- Vikt
- 310 gram
- Utgivningsdatum
- 2010-10-29
- Sidor
- 504
