
Food Sharing
In our modern world, 33% of the total food produced is lost each year, with serious economic, environmental and social consequences.
- Undertitel
- Chemical Evaluation of Durable Foods
- Författare
- Alessandra Pellerito, Ralf Dounz-Weigt, Maria Micali
- Upplaga
- 2019 ed.
- ISBN
- 9783030276638
- Språk
- Engelska
- Vikt
- 310 gram
- Utgivningsdatum
- 2019-09-02
- Sidor
- 53
