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Fish Oil and Vascular Disease
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Fish Oil and Vascular Disease

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The text includes background epidemiological information, nutritional aspects, effects on various biological functions, possibly mediating the effects on atherosclerosis and its clinical sequelae, and offers an extensive coverage of the effects upon blood pressure.
Författare
G. Crepaldi
Upplaga
Softcover reprint of the original 1st ed. 1992
ISBN
9781447138921
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
2013-10-03
Sidor
128