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AQA GCSE Food PreparationNutrition: Revision Guide
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AQA GCSE Food PreparationNutrition: Revision Guide

Författare:
pocket, 2017
Engelska
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Written by leading food author Dr Anita Tull, this revision guide supports the AQA GCSE Food Preparation and Nutrition specification and provides reassuring support as learners study through the course, and all the essential knowledge needed to revise for the written exam.
Författare
Anita Tull
ISBN
9781908682802
Språk
Engelska
Vikt
444 gram
Utgivningsdatum
2017-03-17
Sidor
152