An Edible Journey (3rd Edition)

With thoughtful detail and thorough research, Elizabeth Levinson has expanded and updated her award-winning "An Edible Journey" to its third edition. With new recipes and destinations to visit, this revised volume offers the ins and outs of Victoria, Vancouver Island and the Gulf Islands' growing culinary community. From luscious organic vegetables and fruits, outstanding cheeses and prized wines, Elizabeth has tracked down the local and devoted growers and artisans. What she discovered is that many of these people have left behind high-profile careers in other fields to dedicate themselves to the land and to growing and developing gourmet goodies. Meant to inspire, savor and explore, "An Edible Journey" belongs on every foodie's table.