
Handbook of Chromatography Vol I (1982)
This handbook is intended to serve as a working manual and reference book for carbohydrate chemists and biochemists using the chromatographic methods that are indispensable in this field. Emphsis is on newer methods, such as high-performance liquid chromatography (HPLC) and other automated liquid chromatography systems; and the material included was compiled mainly from literature published during the years 1970 to 1978. Data appearing in Volumes I and II of the Handbook of Chromatography are not repeated here, but references to relevant tables in Volumes I and II are given at the start of corresponding sections of this handbook. In some cases material published before 1970 that was omitted from Volumes I and II of the series is included here: this applies particularly to the sections dealing with paper chromatography and electrophoresis.
- Undertittel
- Carbohydrates
- Redaktør
- Shirley C. Churms
- ISBN
- 9781138559400
- Språk
- Engelsk
- Vekt
- 453 gram
- Serie
- CRC Press Revivals
- Utgivelsesdato
- 28.1.2019
- Forlag
- CRC Press
- Antall sider
- 286
