Ruokalajit

“Wherever I travel, be it a different state, country, or continent, I always call Phil when I need to know where and what to eat. He’s the food guru of the world.” —Ray RomanoThe …

Step into the Animus and prepare to be transported to the world of Assassin's Creed! With 40 recipes across ten full menus - each inspired by the times and places where the most …

'Oh what a perfect book. It makes me want to take a year off and stand in a kitchen, all day every day trying to bring these wonderful dishes to life… without a hint of jingoistic …

Fifty years ago, a group of Italian scholars gathered to discuss a problem: how to preserve traditional Italian cooking. They formed the Italian Academy of Cuisine to document …

The original "Julia Child of plant-based cooking" teams up with her daughter to offer a multigenerational celebration of the power of a plant-based lifestyle--with 125 recipes. The …

Jamie Oliver is back with brilliantly easy, flavour-packed, and accessible veg recipes. 'It's all about celebrating really good, tasty food that just happens to be meat-free' …

Onko olemassa hyviä keinoja selvitä arjen ruokahuollosta? Mitkä kasvisruoat vannoutuneinkin sekasyöjä kelpuuttaa? Kuinka lisätä värikkäitä raaka-aineita jokapäiväiseen …

100 små rätter vänder sig till dig som älskar att äta länge, mycket och brett. Recepten passar för alla tillfällen, lathetsgrader och preferenser, och fördelen är att du kan …

“The only book on outdoor cookery you’ll ever need.” —Alton BrownAmazon May 2025 Best of the Month PickThe Meathead Method is where barbecue goes next. In the follow-up to his New …

Ten years after the phenomenal success of her once-in-a-generation cookbook, former The New York Times food editor Amanda Hesser returns with an updated edition for a new wave of …