Ruokalajit

New York Times bestselling author Michael Ruhlman applies the principles of his innovative book Ratio—about the relationships of ingredients to each other—in this delightful …

Travel to the far culinary corners of Thedas inside the thrilling Dragon Age universe with the only officially licensed Dragon Age cookbook! Featuring over 60 recipes that are …

‘This cookbook is a must for a deep dive into North African classic and regional dishes.’ – Warda Bouguettaya, James Beard award-winning pastry chef and owner of Warda Patisserie, …

A coming-of-age memoir of addiction, ambition and redemption in the high-stakes world of Michelin star kitchens.   From reckless drug addict to one of Australia’s top chefs and …

SIGNERAD UPPLAGA Jul med Guldkant är fylld med smaker, dofter och julstämning när mästerkocken Catarina König bjuder in till en magisk december och en oförglömlig jul. Här hittar …

Fram med visp och slickepott – här ska bakas! Tillsammans med Roy Fares lyckas du extra bra med dina cookiesar, bullar och tårtor.Om du gillar att baka så har du något gemensamt …

The family behind the acclaimed blog The Woks of Life shares 100 of their favorite home-cooked and restaurant-style Chinese recipes. "For years, Bill, Judy, Sarah, and Kaitlin have …

From David Chang, currently the hottest chef in the culinary world, comes this his first book, written with "New York Times" food critic Peter Meehan, packed full of ingeniously …

Tässä teoksessa opastetaan kotikokit ravintolatasoisten hampurilaisten saloihin kotikonstein.Kirjan sivuilla tirisevät mehevät klassikot, sekä uudet savunmakuiset hampurilaiset. …

This is not a diet book – it’s Healthyish! Packed with quick and easy recipes that bring all the goodness and none of the fuss, Healthyish is …