World War 1 Commemorative Cook Book

More than just a cookbook! This is a culinary journey through the period when the Anzac legend was born. This cook book showcases the hearty style of cooking evocative of the time, and presents simple, traditional recipes with a modern twist. Featuring a combination of classics like Anzac Biscuits, Turkish Delight and Osso Bucco Potato Pie together with appealing recipes like ';Roo Tail Stew and Herb Damper and Harissa Spiced Lamb Backstrap Salad, this is a collection of delicious recipes influenced by the era and wartime locations of the Great War. Combined with a brief history of the contributions of the Anzacs, this cook book commemorates and honours our WWI soldiers.