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Sustainable Food Production
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Sustainable Food Production

Engelska
Sections on animal breeding and genetics for food, crop science and technology, ocean farming and sustainable aquaculture science and technology, and transgenic livestock for food discuss state-of-the-art scientific advances, and place them in their proper scientific, environmental, ethical, socio-economic, and political contexts.
Upplaga
2013 ed.
ISBN
9781461457961
Språk
Engelska
Vikt
249 gram
Utgivningsdatum
2012-12-05
Sidor
1869