Roasting Tin

**THE 1.75-MILLION-COPY-BESTSELLING SERIES**EVERYDAY INGREDIENTS. DELICIOUS RECIPES. ONE TIN. THE ICONIC COOKBOOK THAT LAUNCHED THE ONE-PAN REVOLUTION: 75 nutritious and affordable one-dish dinners.Chapters include:* roast chicken traybakes: coq au vin; chicken with fennel, lemon, shallots & garlic * veggie feasts: summery courgettes, aubergines & tomatoes with feta & pine nuts* fish dishes: herb-stuffed trout with sweet potatoes & onions * quick & slow roasts: slow-cooked brisket with chimichurri* rice & pasta: baked egg pasta Florentine * supergrains: aubergine with squash, halloumi, mint & bulgur wheat * roasting fruit: orange-scented peach cobbler* cakes & oats: chocolate, raspberry & hazelnut flapjacksPRAISE FOR THE ROASTING TIN SERIES:'So clever and fantastic for families' Daily Telegraph'Earned a place in kitchens up and down the country' Nigella Lawson'Simple, stress-free dinner ideas' Evening Standard'The beauty of this kind of cooking is it requires so little preparation' Daily Mail