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Milk and Milk Products
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Milk and Milk Products

Information boxes and • points are used to place the text in a wider scientific and commercial context, and exercises are included in most chapters to encourage the reader to apply the knowledge gained from the book to unfamiliar situations.
Undertitel
Technology, chemistry and microbiology
Upplaga
1994 ed.
ISBN
9780834219557
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
31.3.2001
Sidor
452