Gå direkt till innehållet
Microorganisms in Foods 8
Spara

Microorganisms in Foods 8

Microorganisms in Foods 8: Use of Data for Assessing Process Control and Product Acceptance is written by the International Commission on Microbiological Specifications for Foods with assistance from a limited number of consultants.
Undertitel
Use of Data for Assessing Process Control and Product Acceptance
Upplaga
Softcover reprint of the original 1st ed. 2011
ISBN
9781489978158
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
2016-08-23
Sidor
400