Microbiological analysis and antibiotic property of salt

This book is intended for students and research scholars for the purpose of microbiological related means who want to do work with antibiotics or others chemicals eg. various salt. To determine the usability or resistance properties of those particular salts or antibiotics on the bacteria, fungus etc. And the survival ability of that particular bacteria in selected antibiotic. Hopefully this book will be a valuable asset for scholars and students.