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Microbial Biotechnology
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Microbial Biotechnology

Engelska

This edited book, is a collection of 25 chapters describing the recent advancements in the application of microbial technology in the food and pharmacology sector.

Undertitel
Volume 2. Application in Food and Pharmacology
Upplaga
Softcover Reprint of the Original 1st 2018 ed.
ISBN
9789811355929
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
2018-12-28
Sidor
537