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Global Food Systems, Diets, and Nutrition
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Global Food Systems, Diets, and Nutrition

In tandem with food policy, food systems determine the availability, affordability, and nutritional quality of the food supply, which influences the diets that people are willing and able to consume.
Undertitel
Linking Science, Economics, and Policy
Upplaga
1st ed. 2021
ISBN
9783030727628
Språk
Engelska
Vikt
310 gram
Utgivningsdatum
2021-06-06
Sidor
204