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From a Baker's Kitchen (20th Anniversary Edition)
A special twentieth anniversary edition of the classic baking book features one hundred recipes for corn breads, spoonbreads, biscuits, tea cakes, batter breads, gingerbread, muffins, and much more--including instructions and ingredients for preparing each. Reprint.
- Undertitel
- Techniques and Recipes for Professional Quality Baking in the Home Kitchen
- Författare
- Gail Sher
- ISBN
- 9781569243862
- Språk
- Engelska
- Vikt
- 188 gram
- Utgivningsdatum
- 2004-11-25
- Förlag
- Marlowe Co
- Sidor
- 272
