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Forage Conservation Techniques
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Forage Conservation Techniques

Författare:
inbunden, 2014
Engelska
Forage refers to plant species that are either directly or indirectly consumed by animals. This book provides comprehensive information on the theoretical and practical aspects of conserving and utilizing forages, including their use as silage, hay, and haylage.
ISBN
9789383305100
Språk
Engelska
Vikt
790 gram
Utgivningsdatum
15.1.2014
Sidor
230